Home Cooking Fish and Seafood Trout
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- Almond Trout - A simple recipe for fried trout served with almonds.
- Amandine Trout - Sauteed trout served with a butter, almond, and lemon juice sauce.
- Baked Trout - Trout with red onion, fresh basil, and garlic-almond butter. From Arielle's Recipe Archives.
- Barbecued Trout Wrap - Trout topped with tomatoes, zucchini, and lemon, wrapped in foil and grilled.
- Basil-Stuffed Trout - A grill recipe using whole trout and fresh basil. From Arielle's Recipe Archives.
- Braised Treasury's Trouts - Trout wrapped in foil with onions and wine, then cooked in coals.
- Fisherman's Delight - A microwave recipe for trout poached with butter.
- Fisherman's Fried Trout - Pan-fried trout with green onions and almonds.
- Fruit-Sauced Rainbow Trout - Broiled trout, served with a sauce made with cranberry juice, raspberries, and apricots. From Better Homes and Gardens.
- Grilled Rosemary Trout with Lemon Butter - Made with trout, rosemary, butter, and lemon. From Better Homes and Gardens.
- Grilled Trouts or Whitings - Made in the microwave with trout, breadcrumbs, onion, and white wine.
- Herb-Stuffed Trout with Vegetable Kabobs - Trout stuffed with lemon, basil, and rosemary, grilled with skewers of zucchini, onion, and mushrooms. From Better Homes and Gardens.
- Lake Trout with Corn Salsa - Baked trout served with a salsa made with corn, tomatoes, jicama, lime juice, and jalapeno pepper. From Better Homes and Gardens.
- Louisiana Stuffed Trout - Baked trout stuffed with crab and shrimp.
- Marinated Trout - Trout marinated with leek, fresh tomatoes, and dill, served in a sour cream sauce with boiled potatoes.
- Mushroom-Rice Stuffed Lake Trout - Recipe for baked trout stuffed with mushrooms, tomatoes, rice.
- Oregano Trout or Salmon Fillets - Trout, wrapped in foil with lemon juice and anchovy fillets, and baked.
- Parisienne Potatoes and Rainbow Trout - Broiled balls of potato with pan fried trout.
- Poached Trout, Clam Sauce - Trout poached in the microwave with clam juice, chilled, then served with a clam and sliced olive sauce.
- Rainbow Trout Juniper - Trout stuffed with juniper berries, fennel seeds, minced scallions, lemon rind, wrapped in foil with butter and wine, and baked.
- Rainbow Trout with Sake - Broiled trout served with a sake and ginger sauce.
- Rocky Mountain Trout - Trout stuffed with vegetables, herbs, and Parmesan cheese and grilled. From Better Homes and Gardens.
- Salmon Trout Stuffed with Rice - Recipe calling for trout, lemons, rice, and parsley.
- Sauteed Trout with Lime - Recipe for trout served with a butter and mushroom sauce and garnished with lime wedges. From Better Homes and Gardens.
- Shellfish Stuffed Trouts - Recipe for baked trout stuffed with scallops, shrimp, lobstermeat, crabmeat, and mushrooms.
- Trout Amandine - Sauteed trout served with a butter, almond, and lemon sauce. From Better Homes and Gardens.
- Trout Cajun Style - A simple recipe calling for sauteing trout sprinkled with cajun spices.
- Trout Cajun-Style - Recipe for broiled cajun-spiced trout.
- Trout Fillets Dressed with a Green Shirt - Baked stuffed trout wrapped in cabbage leaves and served with a cream sauce.
- Trout in Individual Dishes - Microwaved trout mixed with butter and lemon rind and served with crusty bread.
- Trout Mousse - Recipe calling for trout, wine, and heavy cream.
- Trout Recipes - Includes recipes for pan-fried and barbecued trout, hints, and nutritional information.
- Trout Venitian-Style - Trout microwaved with wine and served with a cucumber, spinach, and butter sauce.
- Trout with Horseradish-Dill Sauce and Bulgur Pilaf - Trout sauteed in butter served with pilaf and a sauce made with horseradish, sour cream, and dill. From Better Homes and Gardens.
- Trouts and White Wine Mayonnaise - Trout sauteed in lemon butter. Includes recipe for wine mayonnaise.
- Trouts Meuniere - Made with trout, butter, lemon, and heavy cream.
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